Daily Menu

Tasting with the Winemaker

We are now offering private tastings with our winemaker. These private tastings are conducted in our Craft Room by appointment on weekends only.  The $20 per person tasting fee covers a full flight of 6 wines, accompanied by an assortment of cheeses, salumi and other pairings. This tasting is perfect for both the novice and the wine aficionado.  This is your opportunity to learn more about Oregon wine making.  In order to provide the best experience possible, we are limiting these seatings to 8 persons.  Appointments may be scheduled by calling our tasting room at 503.537.2094.

Daily Tasting Flights – Our wine flights change monthly

2018 February Flight  

2013 Pinot Blanc
2010 Dovetail White
2016 Gamay Noir
2015 Murto Vineyard Pinot Noir
2014 Dukes Vineyard Pinot Noir
2010 Adams Old Vine Reserve Pinot Noir – LIBRARY (only a few cases left!)

Full Flight  $10
6 Wines

Half Flights  $5
3 selections from full flight


Assorted Edibles – Prices vary
We have a good variety of delectable sweets, cheeses, meats, and crackers to pair with your flight!

Tasting Platter – $25
An assortment of local cheese and cured meats.  Perfect for your group tasting, please call 1-2 days in advance to arrange.
(Serves 8-12)

Wines by the Glass

$7 – Pinot BLanc * Dovetail White * Evangeline Rose

$8 – Gamay Noir * Willamette Valley Pinot Noir * Tempranillo

$10 – Adams Pinot Noir * Jubilee Pinot Noir * Murto Pinot Noir * Dukes Pinot Noir * Chardonnay

$12 – Adams PN Reserve * Vintage Reserve

Local Brews by the Bottle

$8 Long Brewing – Blonde Ale * Linda’s Lager * Kolsh Style

$9 The Commons – Wit * Urban Farmhouse * Fleur de Ferme

$12 Long Brewing – IPA * Paul’s Porter * Vienna Lager

$12 The Commons – Bourbon Little Brother

Don’t forget, it’s Happy Hour every Thursday from 3 to 6 pm: $2 off glass pours and bottled beers consumed on premises